6 iced coffee tips for newfound iced coffee partner Nick Van Exel

Grizzlies partner manager Nick Van Exel has had a unequivocally special week after finding his new splash for a summer.

Part of me is positively dumbfounded it took 47 years for a former Lakers star to try iced coffee, though I’m not going to splash contrition a guy. I’m only blissful he found his tranquillity and is enjoying a perfect soundness of iced coffee.

I splash iced coffee each singular morning. It’s partial of my ritual. Most of a time we have a bottle of cold decoction in a fridge, though there are also times we need to provide yourself and try out of residence — even as someone who writes blogs for a living. I’ve unequivocally taken to a whole nitro cold decoction concept, though that’s unequivocally modernized turn iced coffee drinking. Today I’m only going to give Nick some useful tips I’ve schooled around my iced coffee tour to assistance him lift his game.

No. 1: Make some coffee ice cubes.

I know how horrendously boujie this sounds, though don’t hit it ‘til we try it. Get a unchanging ice brick tray and flow some coffee in it. This creates certain a subsequent morning we can take your time to season your iced coffee, instead of gulping it down before it gets all flowing and gross.

No. 2: Invest in a divert frother.

I started doing this after removing into nitro cold brew, and it’s a neat approach to provide yourself. I only have a inexpensive small one during a house, though it’s unequivocally a extensive bonus to my coffee game. Pro tip: Use slick divert for your froth. I’m not a scientist, though it seems to keep it’s lightness most longer.

No. 3: Think about your sweeteners.

When we splash coffee prohibited we like it black and night and zero added, though iced coffee is another deal. we like only a small bit of sweetness, and have found that adding it to a divert pre-frothing formula in a improved potion than transfer it in with a coffee itself. we like flavored Stevia liquid, since it’ll mix in nicely. If we wish to go a sugarine track afterwards feel giveaway to make a elementary syrup, or get some pump-action coffee sweeteners.

No. 4: Don’t let anyone contrition we for celebration iced coffee.

At this indicate we splash it year round. If there’s sleet on a belligerent I’m still grouping iced coffee. Why? Because we know how to keep myself comfortable like an adult regulating layers and don’t need a libation to do that work for me. Okay, mom?!

No. 5: If we make your possess cold decoction we have to be certain your coffee is coarsely ground.

I’ve attempted with espresso and it’s too fine. The whole thing becomes a large mess.

No. 6: Try this drink, for real.

Iced coffee and coconut LaCroix was a 2017 splash of a summer. It was a 2018 splash of a summer and it’s also a 2019 splash of a summer. You won’t bewail celebration this Nick, we promise.